Even among the scientific community intelligent enough to be skeptical of the anthropogenic global warming hypothesis, I often come under fire for my lack of support of genetically-modified food.  Many of these people do not even understand that genetic modification is completely different from selective breeding–in fact, it technically creates new species.  Nor, apparently, are they aware of the growing body of evidence of harm of long-term ingestion of GMO crops–which should not be surprising, since the primary selling point of GMO crops is the incorporation of pesticides into the foodstuffs itself.  Hopefully, this new study published in the International Journal of Biological Sciences will help open some eyes.

Published by Little-Known Blogger

Correctional Officer, Martial Artist, Firearms Instructor, Digital Artist, Published Poet, Retired Military, Constitutional Conservative, Christian (Anglican) B. S. Multidisciplinary Studies, summa cum laude

Leave a comment

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

%d bloggers like this: